Food often passes through a long storage and transportation process before reaching consumers. It is very important to know in time whether the environment of the food is in food safety conditions.
Once the temperature and humidity exceed the standard, it will directly lead to food deterioration, resulting in a large amount of loss. Balancing the temperature and humidity of the environment can ensure the safety of food and maintain the fresh taste of food.
After long-distance transportation, it is also very important to prove that the goods have been in the specified temperature and humidity conditions when receiving the goods, and the temperature and humidity recorder can perfectly solve this dispute.
After the temperature and humidity recorder is started, the temperature and humidity change in each period is accurately recorded according to the set recording interval, and it is also very easy to view the graph file and alarm value when reading the report. It is easy to determine if the allowable value is exceeded and the carrier is immediately aware of its liability.
The temperature and humidity recorder plays a very important role in the whole storage and transportation period. Although it is only the size of the palm of your hand and the weight of an egg, it can accurately record the temperature and humidity changes in each period. The LCD screen can also view the current temperature and humidity and the highest value in history at any time.
At the end of the trip, just connect the USB port to the PC to view the automatically generated PDF report. The value recorded by the temperature and humidity recorder is expressed in graphic form and cannot be modified, which can facilitate the analysis and management of the administrator.
The use of temperature and humidity recorders can simplify your work, ensure costs, reduce the interference of too many factors, and objectively, truly and accurately reflect the recording process.
